DEPARTMENTS
BAKERY
BAKERY F.A.Q.'S
Do you make gluten-free baked goods?
Our bakery is not a gluten-free certified kitchen, however we take extra precautions when preparing gluten-free items. These items are individually wrapped.
Do you make vegan baked goods?
Yes we do! Actually the co-op's baker, Caitlin, is a vegan. Consider this her specialty! If you have a question, she is also willing to share her knowledge on this topic.
Will you share a recipe?
Most of our bakery items are prepared from recipes developed for large batches and are based on weight measurements. It requires conversions to mimic these recipes for smaller home size batches.
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LOCAL SPOTLIGHT
Sutliff Cider CompanyLisbon, IA
Currently their hard cider is considered one of the 30 best in the world and only one of four American ciders to make RateBeer.com's Best Cider in the World rankings. |
Lights, Cameras, Co-ops

The United Nations has designated 2012 as the International Year of
Cooperatives to recognize the power of cooperatives to promote economic
and social development and their work in eradicating poverty. Stronger together has developed a video series celebrating 2012 International Year of
Cooperatives that is hosted by celebrity chef Kevin Gillespie. More details about International Year of Cooperatives and the movie series here.


